Lasagna

Steps

Meat sauce

1. heat up Olive Oil 1 tbsp in large pot
2. add Yellow Onion 1 pc chopped Garlic 1 clove crushed/minced Carrot 1 pc chopped
3. fry 3 min
4. add Minced Meat 500 g beef
5. fry until it browns
6. add Tomato 800 g chopped Salt 2 tsp Pepper 2 tsp
7. cook 20 min covered
8. add Oregano 2 tsp dried

Béchamel

1. melt Butter 50 g in small pot
2. add Flour 40 g
3. fry until it browns while stirring
4. add Milk 500 ml cold gradually while stirring
5. cook low heat 7 min approx
6. add Nutmeg 0.25 tsp Salt 0.5 tsp Pepper 0.5 tsp

Assembly

1. add Olive Oil 1 tbsp in casserole dish
2. put on it Meat Sauce 1/4
3. put on it Lasagna Sheet 4 pc more if needed
4. put on it Béchamel 1/3 Meat Sauce 1/4
5. put on it Lasagna Sheet 4 pc more if needed
6. put on it Béchamel 1/3 Meat Sauce 1/4
7. put on it Lasagna Sheet 4 pc more if needed
8. put on it Béchamel 1/3 Meat Sauce 1/4
9. sprinkle with Parmesan 60 g grated
10. bake 200 °C 40 min approx