Fried Kohlrabi

Steps

1. peel Kohlrabi 4 pc
2. slice 5 mm
3. boil up Water 4 l
4. add Salt 3 tsp Kohlrabi
5. cook medium heat until it softens
6. drain in colander
7. mix Flour 100 g Paprika Powder 0.25 tsp
8. take Kohlrabi
9. dip Dry Mix one by one
10. dip Egg 2 pc beaten one by one
11. dip Breadcrumb 100 g one by one
12. heat up Oil 150 ml in large pan
13. add Kohlrabi
14. fry until it gets goldenbrown both sides
15. rest on paper towel

Dip

1. mix Mayonnaise 4 tbsp Yoghurt 2 tbsp Mustard 0.5 tsp until foamy
2. add Parsley Leaf 1 tbsp chopped Basil 0.5 tbsp chopped Salt 0.5 tsp Pepper 0.5 tsp