Baked Enchilada

Steps

1. heat up Olive Oil 1 tbsp in large pan
2. add Yellow Onion 1 pc chopped Garlic 2 clove crushed/minced
3. fry medium heat until it gets glassy
4. add Minced Meat 350 g beef
5. fry until it browns
6. add Bell Pepper 1 pc chopped Kidney Bean 300 g canned strained Corn 300 g canned strained
7. fry 3 min
8. add Tomato 400 g canned chunky Yoghurt 200 g Cream Cheese 100 g with herbs
9. cook medium heat 15 min while stirring
10. add Salt 1 tsp Pepper 1 tsp Chili Pepper 0.5 tsp dried more if needed
11. take baking tray
12. smear with Olive Oil 0.5 tbsp
13. put on it Sauce 1/4
14. put on it Tortilla 2 pc evenly
15. put on it Sauce 1/4
16. put on it Tortilla 2 pc evenly
17. put on it Sauce 1/4
18. put on it Tortilla 2 pc evenly
19. put on it Sauce 1/4
20. sprinkle with Cheese 100 g grated
21. bake 180 °C preheated 20 min