Turkey with Vegetables and Couscous
Ingredients
-
Oil
1 tbsp
-
Yellow Onion
1 pc
chopped
-
Garlic
2 clove
crushed/minced
-
Turkey Breast
500 g
cut in pieces
-
Champignon
250 g
cut in pieces
-
Bell Pepper
0.5 pc
cut in pieces
-
Broccoli
250 g
cut in pieces
-
Cherry Tomato
125 g
cut in pieces
-
Chili Pepper
1 pc
cut in pieces
-
Passata
350 g
-
Salt
0.5 tsp
-
Pepper
0.5 tsp
-
Paprika Powder
1 tsp
-
Delikát Spice Mix
1 tsp
-
Curry Powder
1 tsp
-
Turmeric
0.5 tsp
-
Yellow Curry Paste
25 g
-
Parsley Leaf
0.5 bunch
-
Couscous
100 g
Steps
-
heat up
Oil
1 tbsp
in large pan
-
add
Yellow Onion
1 pc
chopped
-
fry
medium heat
until it gets glassy
-
add
Garlic
2 clove
crushed/minced
-
fry
1 min
-
add
Turkey Breast
500 g
cut in pieces
-
fry
until it softens
-
add
Champignon
250 g
cut in pieces
Bell Pepper
0.5 pc
cut in pieces
Broccoli
250 g
cut in pieces
Cherry Tomato
125 g
cut in pieces
Chili Pepper
1 pc
cut in pieces
-
fry
until it gets crispy
-
add
Passata
350 g
-
cook
5 min
-
add
Salt
0.5 tsp
Pepper
0.5 tsp
Paprika Powder
1 tsp
Delikát Spice Mix
1 tsp
Curry Powder
1 tsp
Turmeric
0.5 tsp
-
add
Yellow Curry Paste
25 g
Parsley Leaf
0.5 bunch
-
add
Couscous
100 g
-
cook
until it softens
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