Cevapcici with Tzaziki

Steps

1. mix Minced Meat 700 g mixed (pork/beef) Yellow Onion 150 g chopped Salt 1.5 tsp Paprika Powder 2 tsp sweet Paprika Powder 1 tsp hot Baking Soda 0.5 tsp Pepper 1 tsp Olive Oil 1 tbsp Garlic 3 clove crushed/minced
2. knead 10 min
3. form Rolls 2-3 cm thick
4. rest in fridge in cling wrap 2 h
5. heat up Olive Oil 150 ml approx 3 mm high in large pan
6. add Rolls
7. fry medium heat approx 8 min all sides

Sauce

1. in the meantime peel Cucumber 1 pc
2. grate
3. add Salt 0.5 tsp
4. rest 20 min
5. squeeze remove excess liquid
6. add Greek Yogurt 500 g Garlic 4 clove crushed/minced
7. add Salt 0.5 tsp Pepper 0.5 tsp more if needed