Plum Torte

Steps

1. whisk Butter 100 g Sugar 100 g Salt 1 pinch Egg 2 pc until foamy
2. add Flour 130 g Baking Powder 1 tsp gradually
3. mix until mixed evenly
4. put Dough in baking form 22 cm
5. put on it Marzipan 100 g grated evenly
6. put Plum 9 pc seeded halved evenly
7. sprinkle with Orange Juice 2 tbsp evenly
8. sprinkle with Brown Sugar 2 tbsp Cinnamon 1 tsp evenly
9. bake in oven (top and bottom) 180 °C preheated 50 min until it gets goldenbrown