Stefania Meatloaf

Steps

1. heat up Oil 1 tbsp in large pan
2. add Yellow Onion 1 pc chopped
3. fry until it gets glassy
4. put Milk 100 ml in small pot
5. add Bun 2 pc cut into cubes/diced
6. soak until it softens
7. squeeze
8. mix Minced Meat 500 g pork Egg 2 pc Onion Garlic 2 clove crushed/minced Bun Breadcrumb 3 tbsp Salt 1.5 tsp Pepper 1 tsp Paprika Powder 1 tsp in large bowl
9. spread Butter 20 g in bread pan all sides
10. sprinkle with Breadcrumb 1 tbsp evenly
11. spread Mixture 1/2
12. put on it Egg 6 pc hard boiled in line
13. spread Mixture 1/2
14. smear with Egg Yolk 1 pc evenly
15. sprinkle with Breadcrumb 1 tbsp evenly
16. bake 180 °C 1 h covered
17. bake 180 °C 30 min uncovered
18. cool 15 min
19. slice