Penne with Vodka Sauce

Steps

1. heat up Olive Oil 2 tbsp in large pot
2. add Prosciutto 100 g cut in pieces
3. fry until it gets crispy while stirring
4. remove Ham with colander spoon
5. add Yellow Onion 0.5 pc chopped
6. fry medium heat until it browns
7. add Tomato Paste 1 tbsp Garlic 4 clove crushed/minced
8. fry 2 min
9. add Tomato 600 g cut in pieces Chili Pepper 1 tsp chopped Sugar 0.5 tbsp Salt 1 tsp
10. add Vodka 75 ml
11. cook high heat 10 min while stirring
12. add Heavy Cream 120 ml
13. cook low heat 3 min
14. in the meantime boil up Water 4 l in large pot
15. add Salt 2 tsp Penne 400 g
16. cook until it softens
17. drain Pasta in colander keep pasta water
18. take Sauce
19. add Ham
20. add Pasta
21. cook low heat 4 min
22. add Pasta Water if needed
23. sprinkle with Parmesan 4 tbsp 1 / serving when serving
24. put on it Basil 1 little bit when serving