Chicken Gizzard Goulash

Steps

1. heat up Oil 4 tbsp in large pan
2. add Yellow Onion 2 pc chopped
3. fry until it gets glassy
4. remove from heat
5. add Paprika Powder 1 tbsp
6. add Chicken Gizzard 700 g cut in pieces
7. add Water 100 ml enough to cover
8. add Bell Pepper 0.5 pc cut in pieces Tomato 1 pc cut in pieces Salt 2 tsp Pepper 1 tsp Caraway 1 tsp milled/ground
9. cook until it softens covered
10. in the meantime add Water 1 little bit if needed