Sesame Chicken with Green Beans

Steps

1. mix Soy Sauce 2 tbsp Rice Vinegar 2 tbsp Corn Starch 1 tbsp
2. add Chicken Breast 500 g cut in pieces
3. rest 30 min in fridge
4. in the meantime mix Soy Sauce 2 tbsp Rice Vinegar 2 tbsp Corn Starch 1 tbsp Hoisin Sauce 2 tbsp Chicken Broth 120 ml Chili Pepper 1 tsp milled/ground Ginger 2 tbsp grated Garlic 2 clove crushed/minced
5. heat up Olive Oil 1 tbsp in large pan
6. add Chicken
7. fry high heat 5 min until it browns
8. remove Chicken
9. add Mixture
10. add Green Bean 300 g cleaned cut in pieces
11. cook low heat until it softens covered
12. add Chicken
13. cook high heat 2 min
14. sprinkle with Sesame Oil 2 tsp Sesame Seed 1 tbsp toasted Green Onion / Scallion 3 pc sliced