Cheese Mushroom Chicken Breast
Ingredients
-
Chicken Breast
2 pc
sliced
-
Salt
3.0 tsp
-
Pepper
3.0 tsp
-
Oil
6 tbsp
-
Yellow Onion
2 pc
chopped
-
Bell Pepper
1 pc
chopped
-
Tomato
1 pc
chopped
-
Sugar
1 little bit
-
Champignon
250 g
sliced
-
Oat Flakes
2 tbsp
-
Egg
1 pc
-
Parsley Leaf
1 bunch
chopped
-
Cheese
150 g
grated
-
Tomato
1 pc
sliced
Steps
-
pound
Chicken Breast
2 pc
sliced
-
sprinkle with
Salt
2 tsp
Pepper
2 tsp
-
heat up
Oil
2 tbsp
in large pan
-
add
Yellow Onion
2 pc
chopped
-
fry
until it gets glassy
-
add
Bell Pepper
1 pc
chopped
-
fry
2 min
-
add
Tomato
1 pc
chopped
Sugar
1 little bit
-
fry
3 min
medium heat
-
heat up
Oil
2 tbsp
in large pan
-
add
Champignon
250 g
sliced
Salt
0.5 tsp
Pepper
0.5 tsp
-
fry
until it softens
-
heat up
Oil
2 tbsp
in large pan
-
add
Chicken
-
fry
high heat
4 min
-
mix
Tomato Mix
Mushroom
Oat Flakes
2 tbsp
Egg
1 pc
in medium bowl
-
add
Parsley Leaf
1 bunch
chopped
Salt
0.5 tsp
Pepper
0.5 tsp
Cheese
50 g
grated
-
mix
-
put
Chicken
in baking tray
-
put on it
Mixture
-
sprinkle with
Cheese
100 g
grated
-
put on it
Tomato
1 pc
sliced
-
bake
180 °C
until the cheese melts
-
bake
180 °C
15 min
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