"Kolbász"-Burger

Steps

Lecso

1. heat up Oil 1 tbsp in large pan
2. add Smoked Lard 25 g cut into cubes/diced
3. fry medium heat until it gets crispy
4. add Yellow Onion 1 pc chopped
5. fry until it gets glassy
6. remove from heat
7. add Paprika Powder 0.5 tbsp Tomato 200 g peeled cut in pieces
8. add Salt 1 tsp more if needed
9. cook 10 min uncovered
10. add Yellow Pepper 400 g cut in pieces
11. cook covered 15 min until it softens covered
12. add Salt 0.5 tsp if needed

Patty

1. mix Minced Meat 750 g pork Salt 13 g Paprika Powder 15 g Pepper 2 pinch Garlic 3 clove crushed/minced
2. rest in fridge 30 min optional
3. form Patty 1 / serving
4. heat up Oil 100 ml in large pan
5. add Patty
6. fry medium heat 4 min approx until it gets goldenbrown both sides

Assembly

1. mix Ketchup 150 ml Mayonnaise 150 ml Pickled Cucumber Water 50 ml
2. heat up Oil 1 tbsp in large pan
3. add Bacon 6 slice
4. fry until it gets crispy
5. cut Burger Bun 6 pc horizontally, in half
6. take Lower Half Upper Half
7. smear with Sauce both
8. take Lower Half
9. put on it Iceberg Lettuce 6 leaf 1 / piece
10. put on it Patty
11. put on it Bacon
12. put on it Lecso 1 tbsp
13. put on it Upper Half